Enjoy Kongu Delights in every Mutton Spare Part Combox Box

Experience an unforgettable feast with family and friends with our new Mutton Spare Parts Box.This box provides you with kongu delight in every spare part.

Our Mutton Spare Parts Combo Box brings you a delectable spread of traditional South Indian flavours, which delivers a classic combination with all-time favourites and adds a touch of authenticity to your meal.

 

Mutton Spare Part Box

Here are the dishes served in your mutton spare parts

Parotta (8 pieces): Every South Indian staple, Parotta is a layered flatbread known for its soft, flaky texture—a superb companion to our rich gravies and appetisers, which absorb the dish's flavours.

Line Gravy: This is a flavorful, spicy curry made with mutton, tomatoes, and a blend of traditional South Indian spices. The gravy is thick, aromatic, and has a spicy kick that complements the soft Parotta beautifully. The richness of Line Gravy and the texture of Parotta create a harmonious combination, enhancing the overall dining experience.

Brain Fry (½ portion): Succulent and juicy brain fry roasted in aromatic kongu nadu spice. Melt in your mouth as a starter or main. The brain is sautéed until soft and well-seasoned, making it a delicacy with unique taste and texture. It's known for its delicate, smooth consistency and rich, savoury flavour. Brain Fry is not only a flavorful treat but also rich in nutrients such as omega-3 fatty acids and essential vitamins. 

Liver Fry (½ portion): Mutton liver, cooked with an array of spices and herbs sautéed until tender and infused with a spicy, aromatic seasoning. loved for its robust flavour and slightly chewy texture, making it a favourite among those who appreciate rich, bold tastes. 

Mutton Egg Kaima (½ portion): Chopped mutton with eggs, creating a flavorful and protein-packed meal. The mutton is cooked until tender and mixed with scrambled eggs to enhance the overall taste offering a unique blend of textures, flavours and combinations. 

Kadhambam (½ portion): Kadhambam is a traditional South Indian dish that features a mix of various mutton parts, all cooked together with spices to create a flavorful and aromatic dish. This stew-like dish is hearty and rich, with a combination of tender meat pieces that absorb the flavours of the spices and herbs used in the preparation. 

The Mutton Spare Parts Combo Box is not only a feast for the taste buds but a big touch of kongu delight in every spare part and offers several nutritional benefits. Mutton is a great source of high-quality protein, essential vitamins, and minerals. The variety of dishes included in this combo ensures to provide a balanced meal with diverse flavours and textures. From the nutrient-rich Brain Fry and Liver Fry to the protein-packed Mutton Egg Kaima, each dish was designed to provide delicious taste and nutritional value.

Whether you host a family dinner or a small gathering with friends, the Mutton Spare Parts Combo Box makes it easy to serve delicious and diverse dishes without hassle.

Priced at just ₹1100 + GST, this box can serve 3-4 people with a rich assortment of Kongu cuisine that will make your family dinner or small gathering truly special. Mutton Spare Parts Combo Box is available in takeaway and delivery options through Swiggy or Zomato on Sundays across Chennai outlets.